Now offering Curbside Pick-up & Delivery

{832} 559-8541

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THE REFUGE

Our Dinner Menu

MENU

This spot is the go-to destination for intimate dinners, family gatherings, and special occasions! Experience the best of premium wood-fired steaks, seafood and pastas along with the largest bourbon selection in North Houston with the friendliest service you just can’t find anywhere else in town. This spot is soon to be the go-to destination for intimate dinners, great brunches and special occasions!

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cocktails

Delectable menu options, creative décor and ingenious twists on classic drinks have helped this Steakhouse and Bourbon Bar become one of the top social spots in town.

Cocktails Menu

APPETIZERS

STARTERS

Artichoke & Sprout Dip

Creamy Sharp Cheddar, Brussel Sprouts, Artichoke Hearts, Applewood Smoked Bacon, Toasted Naan Chips – $13

Fried Green Tomatoes

Goat Cheese, Red Pepper Sauce,Cilantro Ranch, Mixed Greens – $12
Add Crab Remoulade Topping for $7

Jumbo Lump Crab Cakes

Smoked Onion Remoulade Sauce, Shallots, Fin Herbs, Mixed greens – $16

Fried Calamari

Loligo Squid, Marinara, Lemon, Fried Mediterranean Vegetables, Paramesan Cheese – $16

Seafood Platter

Jumbo Lump Crab Cakes, Bacon Wrapped Scallops, Shiner Bock Battered Shrimp, Mixed Greens, Smoked Onion Remoulade Sauce – $29

New Orleans Shrimp & Grits

Roasted Red Pepper Grits, House Made Smoked Andouille, Shrimp, New Orleans Style BBQ – $17

Pork Belly 3 Ways

Blue Cheese Crusted, Smoked, and Maple Bourbon Glazed, Garlic Crostini, Mixed Greens – $15

Cheese and Charcuterie Board

Locally Sourced Cheddar & Gouda, Chevre Goat Cheese, Blue Cheese, Prosciutto, House Made Salami, and Pickled Vegetables – $28

House-Made Flatbreads

Andouille Sausage, Bruschetta, New Tuscan, Black & Blur, Buffalo BBQ Chicken, and the Roasted Garlic Mushroom – $16

ENTRÉE SALADS

Main Salads

Roasted Beet & Pear Salad

Leafy Greens, Pears, Roasted Beets, Goat Cheese, Candied Pecans, Citrus Vinagrette – $17

Cobb Salad

Mixed Greens, Fried Chicken, Avocado, Tomatoes, Boiled Eggs, Bacon, Blue Cheese Crumbles, Hone Garlic House Dressing – $18

Texas Steak Salad

Spring Mix, Diced Tomatoes, Diced Cucumber, Julienne Red Onions, Roasted Corn, Cheddar Cheese, Sliced Beef Tenderloin, Fried Tortilla Strips, Chipotle Ranch – $18

Caesar Salad

Romaine Lettuce, Parmesan, Focaccia Croutons – $12

Add Chicken $4 – Shrimp $7 – Salmon $12

SIDE SALADS

SIDE SALADS

Wedge Salad

Crisp Iceberg Lettuce, Tomatoes, Avocado, Blue Cheese Crumbles, Smoked Bacon, Blue Cheese Dressing – $7

Caesar Salad

Romaine Lettuce, Parmesan, Focaccia Croutons – $6

Refuge Salad

Spring Mix, Toasted Almonds, Mushrooms, Cucumbers, Red Onions, Julienne Carrots, Raspberry Vinaigrette – $6

SOUPS

SOUPS

Roasted Corn Chowder

Poblano Cheese Soup

Chicken & Andouille Sausage Gumbo

Cup – $5 or Bowl – $9

ENTRÉES

main course

Refuge Prime Pork Chop

Smoke 16oz Bone-In Prime Pork Chop, Cannellini Beans, Sautéed Broccolini Dijon Cream Sauce – $33

French Cut Lamb

French Lamb Chops, Mushroom Risotto, Haricot Verts, Fresh Fruit Demi – $30

Refuge Steak Board

Roasted Garlic & Rosemary Fingerling Potato, Cipollini Onions, Maple Brussel Sprouts, Sirloin Flat, Chimichurri Sauce – $30

Braised Short Rib

Short Rib Braised in Red Wine & Mirepoix, Roasted Rainbow Carrots, Cipollini Onions, Mashed Potatoes, Whiskey BBQ Demi – $24

Bourbon Ginger Glazed Salmon

Egg Fried Rice, Topped with Pickled Carrot-Onion Slaw – $26

Redfish & Blackened Shrimp

Red Beans and Rice, Smoked Beurre Blanc – $26

Pan Seared Red Snapper with Lump Crab

Basil-Pesto Linguine, Wilted Spinach and Onion, Topped with Buerre Blanc Sauce – $26

Seafood Fra Diavolo

Sautéed Shrimp & Mussels, Chipotle Pepper Sauce, Garlic, Red Onion, Penne Pasta, Parmesean & Chives – $25

Bone-In Chicken

Bone-In Chicken Breast, Mushroom Risotto, Sautéed Broccolini with Creamy Bourbon Demi – $26

Garden Vegetable Pasta

Yellow Squash, Zucchini, Red Onion, Cherry Tomato, Penne Pasta, Grilled Portobeelo, Balsamic Glaze – $18

Chicken Fried Ribeye

Buttermilk Breaded Ribeye Steak, Mashed Potatoes,Bacon, Jalapeno Gravy – $26

Refuge House-Made Burger

Ground Short Rib, Chuck & Brisket Blend, Lettuce, Tomatoes, Onion, Bacon, Cheddar Cheese, Barbecue Sauce and French Fries – $16

WOOD FIRED STEAKS

INCLUDES CHOICE OF TWO SIDES

Ribeye 16oz – $48
Filet 6oz – $32
Filet 10oz – $48
Bone-In Ribeye 20oz – $55

New York Strip 14oz – $40

Steaks come with a Natural Wood-Grilled Char

Sharable Sides for Two - $9

Roasted Asparagus

Crispy Maple Brussels Sprouts

Sautéed Broccolini

Cauliflower Gratin

Haricot Vert, Garlic Chili

Red Beans

Wilted Spinach

Garlic Mashed Potatoes

Mushroom Risotto

Baked Three Cheese Mac

Sautéed Mushrooms

ENHANCEMENTS

$9 Each Enhancement

Grilled Shrimp

Jumbo Lump Crab

Bacon Wrapped Scallops

SAUCES

$3 Each

Rosemary Demi

Blue Cheese Butter

Roasted Garlic Butter

Chimichurri

Orders to-go
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HOW CAN WE SERVE YOU TODAY?

Friday – Saturday
4pm – 10pm
Friday – Saturday
4pm-Midnight
Sunday
4pm – 9pm

8540 CREEKSIDE FOREST DR., SUITE C800,
THE WOODLANDS, TEXAS 77375

(832) 559-8541

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THE REFUGE BAR & BISTRO

24 WATERWAY AVENUE #110,
THE WOODLANDS, TEXAS 77380

{713} 389-5674
Privacy / Refunds

THE REFUGE STEAKHOUSE AND BOURBON BAR

8540 CREEKSIDE FOREST DR., SUITE C800,
THE WOODLANDS, TEXAS 77375

{832} 559-8541
Privacy / Refunds

Request Catering Services

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